Revì was founded in 1982 by Paolo Malfer after years of tests and trials with which he perfected the production techniques necessary to create a premium sparkling wine. The name Revì derives from the toponym of the production area which, according to legend, had vines of such a superior quality they were dubbed “King Vines”. Revì produces only sparkling, Metodo Classico, Trento DOC wines (TRENTODOC). What makes TRENTODOC unique are the Dolomite. The region’s alpine setting ensures pure, clean air and water, excellent soil, and a wide temperature variation between warm days (phenolic ripeness) and cool nights which preserve acidity (a key to freshness and structure, which allows a wine to gain character with age in the bottle).
80% Pinot Nero (Pinot Noir), 20% Chardonnay. A percentage of Pinot Noir is vinified as a red wine and blended before secondary fermentation using the Metodo Classico. Irresistible for every sense. A delicate copper-rose color with intoxicating aromas of red berries. The Pinot Nero caresses the palate with a silky elegance and a gentle but noticeable ripe Chardonnay lift. 36 months en tirage. Disgorgement March 2019 – .8 g/l
“Aromas of wild berry, freshly baked bread and alpine herb lead the nose, along with whiffs of cake spice and pink grapefruit. The silky palate shows structure and finesse, delivering juicy strawberry, pomegranate, white pepper and white almond alongside racy acidity and an elegant perlage.” – 94 points, Wine Enthusiast (Kerin O’Keefe) December 2020