Description

When Maison Louis Jadot looked for its first project outside Burgundy, Oregon’s Willamette Valley and its distinctive terroir stood out. The French house staked its claim in Oregon’s Yamhill-Carlton AVA, building a new brand around Résonance Vineyard, which was originally planted in 1981. The winemaking team consists of Guillaume Large and Jacques Lardière, who was Jadot’s chief winemaker for 42 years until he “retired” in 2012. Thibault Gagey is director of operations.

“Sleek yet luxurious, this impressive white offers rich Asian pear, nectarine and lemon zest flavors that gather richness and flesh on the long finish. Drink now through 2026. 2,034 cases made.” – 94 points, Wine Spectator